Brewers’ spent grain may offer a novel source of prebiotics, according to a new study from Anheuser-Busch InBev that found arabinoxylan from the waste may boost bifidobacterial levels in the human gut.
Could Mexico’s traditional fermented beverages offer inspiration for healthy beverages today? Researchers are calling for the recovery and conservation of ancient fermented drinks, which could offer an ‘outstanding reservoir’ of genetic resources such as plants, yeast and bacteria.
Subtle, nuanced flavors have taken center stage in recent years: but this is set to change in 2022 with a shift to bigger and bolder profiles, according to beverage development company Flavorman.
As it launches the alcohol-free version of its flagship brew on draught, Heineken predicts there will be as many Heineken 0.0 taps as there are Heineken Original by 2025.
Social media discussion around alcohol-free drinks is up significantly year-on-year, according to new research: with beer and mocktails among the most popular subjects.
You love your hops, but whether you’re a brewer or craft beer aficionado, ask yourself this: When was the last time you thought about the malt in your beer?
A brewery-backed online platform providing information, ratings and reviews on craft beer in China is on a mission to grow the category, which currently accounts for just 1.5% of brews sold in the country.
A&E Conveyor Systems is a turnkey supplier of container handling equipment for the beverage and brewery industry. They provide can and bottling conveyors, rinsers, washers, accumulation conveyors, control systems and complete design and installation services. A&E is the supplier of the Pur-Rinse ionized air rinse system for empty containers.
Family-owned Bale Breaker Brewing Company, situated in the beautiful Yakima Valley in Washington has announced the release of the upcoming Bubba’s Brew IPA. Bubba’s Brew is a favourite among fans, brewed every year for the annual fundraising event for Bale Breaker – Ales For ALS. Despite the event being on a break, the brewery has gone ahead with canning this beer for the second year in a row to raise awareness and as much money as possible for the fundraiser.