Daily news, events and opportunities in the business of beer
15 Practical Strategies to Strengthen Brewery Resilience in Tough Times
Britain’s brewing industry has faced mounting pressure in recent years, as evolving trends have created a challenging environment for breweries of all sizes. These pressures are no longer temporary obstacles; they have become ongoing business realities that demand careful planning and adaptability.
How to Sell Beer to Pubs in the UK: A Guide for Breweries
Every brewery owner reaches the same moment sooner or later. The beer is brewed, the branding is finished, the labels look great, and the first batch is ready to leave the warehouse. But how does that beer actually make its way onto a bar in a pub?
The Corporate Takeover of Pubs: Who Really Owns Britain’s Local?
Corporate pub ownership in the UK grew rapidly after the 1989 Beer Orders, changing control from breweries to large pub companies (pubcos) that now dominate much of the hospitality industry.
British Pub Culture Decline: The UK Could Lose 16,000 by 2050
British pubs are disappearing at an alarming rate, with the UK potentially losing 16,000 more pubs by 2050 if current closure trends continue. Rising costs, taxation, changing consumer habits, and property pressures are driving the decline.
The Rise of Micropubs in the UK: A Pint‑Sized Revolution
Over the last two decades, the UK has seen a remarkable resurgence of small, community-centric pubs known as micropubs. These modest venues — often occupying former shop premises, converted warehouses, or even railway arches — have grown from a niche concept into a thriving part of British pub culture. They offer an alternative to both corporate pub chains and the struggling traditional pub model, proving that sometimes, smaller really is better.
Attic Brew Co: Among Hundreds Getting Help to Be More Energy Efficient
Attic Brew Co, a fast-growing Birmingham craft brewery, has received a grant under the West Midlands Combined Authority’s energy efficiency scheme to reduce its carbon emissions by 65 tonnes annually and save £30,000 in energy costs.
The Corporate Takeover of ‘Craft Beer’ Leaves a Nasty Taste in the Mouth
This article explores how the craft beer movement, originally celebrated for its independence and creativity, has been co-opted by multinational corporations. Once a subversive alternative to mass-produced beers, many beloved craft breweries have been sold to global giants like Heineken and AB InBev, often misleading drinkers who still believe they are supporting small, independent producers.
Breweries Continue to Drop Despite Strong Sales
The total number of breweries has continued to decline despite strong sales being reported by the sector, new data has found.
Confidence Rises but Business Rates Must Be Addressed
Almost half of hospitality chiefs said they are confident about the sector during the upcoming 12 months despite a multitude of cost pressures, including business rates…
Craft Beer Extravaganza: Unveiling the Magic of the Great American Beer Festival
Craft beer enthusiasts, rejoice! The ultimate celebration of hops, malt, and yeast is upon us, and it’s none other than the Great American Beer Festival (GABF). Picture this: Denver, Colorado, transformed into a beer lover’s paradise, where the air is filled with the aromatic symphony of countless craft brews. If you’re passionate about beer and looking for the grandest beer event on the planet, the GABF is your mecca…
Lille 2024 – 39th EBC Congress & Brewers Forum
Lille 2024 – 39th EBC Congress and 6th edition of The Brewers Forum – will unite brewers of all sizes, ingredients suppliers, equipment providers, and every link in the beer value chain, fostering discussions about the latest and forthcoming advancements…
Price of a Pint of Lager Jumps 12.5% Yoy
The average cost of a pint of draught lager increased 12.5% in the year to October 2023 as pubs and brewers “struggle to survive”…
Sipping Through Time: America’s Oldest Tavern, the White Horse
Step into a time machine disguised as a cozy tavern, where the walls whisper stories from centuries past, and the clinking of glasses echoes through history. Tucked away in the charming streets of Newport, Rhode Island, The White Horse Tavern stands proud as one of the oldest watering holes in the United States. Join us on a spirited journey through time as we explore the delightful tales and vintage charm of this colonial gem…
Pinter Launches in the USA
Pinter, the acclaimed U.K.-based fresh brewing pioneer, is making its debut in the U.S., introducing its groundbreaking home brewing technology. Recognized by TIME magazine as the “Invention of the Year,” Pinter’s all-in-one brewing machine revolutionizes the beer-making process, seamlessly combining fermentation, conditioning, and tapping. This innovation enables users to craft 12 pints of fresh beer in just 7 days. The Pinters are now available for purchase, starting at $199, on Pinter.com, UncommonGoods.com, and select Ace Hardware stores across the nation…
Inside the Beer Culture of the World’s Least Known Countries
When it comes to beer, many enthusiasts may immediately think of Germany, Belgium, or the Czech Republic, renowned for their rich brewing traditions and iconic beer festivals. However, there are lesser-known corners of the world where beer holds a special place in the hearts of locals. In these often-overlooked countries, beer is not just a beverage but a cultural phenomenon. Let’s embark on a journey to discover the world’s least-known countries that harbor a deep love for the golden nectar…
Global Beer Consumption: Unraveling Off-Trade and On-Trade Dynamics
Beer, an ancient and universally cherished beverage, has established itself as a cultural touchstone across the globe. However, the dynamics of beer consumption vary significantly depending on whether it’s enjoyed in the comfort of one’s home (off-trade) or social establishments like pubs and bars (on-trade). In this comprehensive exploration, we’ll dissect the countries that lead in both off-trade and on-trade beer consumption, shedding light on the diverse factors that shape these distinct market segments…
Camden Brewery Unveils New Collaborative Beer
Camden Town Brewery has launched a new limited-edition collaborative beer in partnership with HP Sauce, Camden HP Brown Ale…
How Could Changing the Definition of ‘Alcohol-Free’ Reshape the UK Market?
England is considering raising the upper limit for an ‘alcohol-free’ drink from 0.05% ABV to 0.5% ABV. How could this change the burgeoning alcohol-free market in the UK?
12 Reasons Traditional UK Pubs Are Struggling in Modern Britain
In 2020, the United Kingdom saw a total of approximately 46,800 pubs in operation, marking a decline of over 14,000 pubs since the turn of the millennium. This decrease, representing around 8,600 fewer pubs over the past decade, reflects a concerning trend in the British pub industry. While this decline can be attributed to a myriad of factors, we will delve into ten key reasons, acknowledging the backdrop of pub statistics and the recent impact of the COVID-19 pandemic on this quintessentially British institution…
Exploring 8 Best Breweries in Manila
Manila, the bustling capital of the Philippines, is not only known for its vibrant culture, historic sites, and delicious cuisine but also for its burgeoning craft beer scene. A wave of craft breweries has swept through the city, offering locals and visitors alike a diverse range of unique and flavorful beers. In this article, we’ll explore some of the best places to enjoy craft beer in Manila, each with its own distinct personality and brews…
