British pubs are disappearing at an alarming rate, with the UK potentially losing 16,000 more pubs by 2050 if current closure trends continue. Rising costs, taxation, changing consumer habits, and property pressures are driving the decline.
Almost half of hospitality chiefs said they are confident about the sector during the upcoming 12 months despite a multitude of cost pressures, including business rates…
The average cost of a pint of draught lager increased 12.5% in the year to October 2023 as pubs and brewers “struggle to survive”…
Step into a time machine disguised as a cozy tavern, where the walls whisper stories from centuries past, and the clinking of glasses echoes through history. Tucked away in the charming streets of Newport, Rhode Island, The White Horse Tavern stands proud as one of the oldest watering holes in the United States. Join us on a spirited journey through time as we explore the delightful tales and vintage charm of this colonial gem…
Beer, an ancient and universally cherished beverage, has established itself as a cultural touchstone across the globe. However, the dynamics of beer consumption vary significantly depending on whether it’s enjoyed in the comfort of one’s home (off-trade) or social establishments like pubs and bars (on-trade). In this comprehensive exploration, we’ll dissect the countries that lead in both off-trade and on-trade beer consumption, shedding light on the diverse factors that shape these distinct market segments…
England is considering raising the upper limit for an ‘alcohol-free’ drink from 0.05% ABV to 0.5% ABV. How could this change the burgeoning alcohol-free market in the UK?
Daily drinks sales hit by “negative” trading figures as consumers “restrict” big nights out…