Daily News, Events and Opportunities in the Business of Beer
News, Articles and Press Releases
EBC 2026 Rotterdam: Dates, Venue, Registration & What to Expect
Taking place from 6–9 September 2026, the congress will be hosted at the Postillion Hotel & Convention Centre WTC Rotterdam, right in the heart of the city. For brewing professionals, researchers, suppliers, academics, technical experts, and anyone involved in the future of beer production, EBC 2026 is shaping up to be one of the most important industry events of the year.
Commercial Brewing Regulations in the US: A Guide for Breweries
In the United States, every brewery operates within a layered legal rules that includes federal, state, and local oversight. A solid understanding of commercial brewing regulation in the US is critical for getting a business off the ground. Overlooking any part of these rules can easily trigger costly delays or completely stall an opening.
2026 Great American Beer Festival: Dates, Tickets, Location & What to Expect
For craft beer fans, brewers, cider makers, food lovers, and anyone planning a trip to Denver, the 2026 edition of the Great American Beer Festival is shaping up to be a major year. The event will feature two daytime festival sessions, a new open-air setting, ticket options for single-day and two-day admission, designated-driver tickets, and the return of the popular PAIRED food-and-beer experience.
A Pint Postcard from The Rose In Bloom, Seasalter
The Rose In Bloom Seasalter is the setting for this Pint Postcard, after a friend of The Beer Post sent this photo over the other day.
Email Marketing for B2B Companies: 5 Strategies to Reach Brewery Buyers in 2026
Reaching brewery buyers has become increasingly difficult in a crowded digital environment. Procurement teams and brewery owners often receive a constant stream of messages through social media, search engines, trade shows, publications, and industry networks.
100 Business Cards, Zero Leads: The Real ROI of Brewing Industry Trade Shows
The trade show is over. The booth has been packed away, the banners rolled up, and the team heads home carrying a thick stack of business cards. After days of conversations, product demonstrations, and networking, optimism runs high.
15 Practical Strategies to Strengthen Brewery Resilience in Tough Times
Britain’s brewing industry has faced mounting pressure in recent years, as evolving trends have created a challenging environment for breweries of all sizes. These pressures are no longer temporary obstacles; they have become ongoing business realities that demand careful planning and adaptability.
How to Sell Beer to Pubs in the UK: A Guide for Breweries
Every brewery owner reaches the same moment sooner or later. The beer is brewed, the branding is finished, the labels look great, and the first batch is ready to leave the warehouse. But how does that beer actually make its way onto a bar in a pub?
The Corporate Takeover of Pubs: Who Really Owns Britain’s Local?
Corporate pub ownership in the UK grew rapidly after the 1989 Beer Orders, changing control from breweries to large pub companies (pubcos) that now dominate much of the hospitality industry.
British Pub Culture Decline: The UK Could Lose 16,000 by 2050
British pubs are disappearing at an alarming rate, with the UK potentially losing 16,000 more pubs by 2050 if current closure trends continue. Rising costs, taxation, changing consumer habits, and property pressures are driving the decline.
7 Sure-Fire Lead Generation Strategies for Beer Industry Suppliers
Lead generation is central to business growth because it systematically attracts prospects with a demonstrated interest in a company’s offerings.
The Rise of Micropubs in the UK: A Pint‑Sized Revolution
Over the last two decades, the UK has seen a remarkable resurgence of small, community-centric pubs known as micropubs. These modest venues – often occupying former shop premises, converted warehouses, or even railway arches – have grown from a niche concept into a thriving part of British pub culture. They offer an alternative to both corporate pub chains and the struggling traditional pub model, proving that sometimes, smaller really is better.
DraughtPick: The Craft Beer App Helping Drinkers Discover Their Next Favourite Beer
The DraughtPick craft beer app is designed to help beer lovers discover new beers, local breweries and taproom rewards based on their own tastes, ratings and location.
Attic Brew Co: Among Hundreds Getting Help to Be More Energy Efficient
Attic Brew Co, a fast-growing Birmingham craft brewery, has received a grant under the West Midlands Combined Authority’s energy efficiency scheme to reduce its carbon emissions by 65 tonnes annually and save £30,000 in energy costs.
The Corporate Takeover of ‘Craft Beer’ Leaves a Nasty Taste in the Mouth
This article explores how the craft beer movement, originally celebrated for its independence and creativity, has been co-opted by multinational corporations. Once a subversive alternative to mass-produced beers, many beloved craft breweries have been sold to global giants like Heineken and AB InBev, often misleading drinkers who still believe they are supporting small, independent producers.
Breweries Continue to Drop Despite Strong Sales
The total number of breweries has continued to decline despite strong sales being reported by the sector, new data has found.
Confidence Rises but Business Rates Must Be Addressed
Almost half of hospitality chiefs said they are confident about the sector during the upcoming 12 months despite a multitude of cost pressures, including business rates.
Global Beer Consumption: Unraveling Off-Trade and On-Trade Dynamics
Beer, an ancient and universally cherished beverage, has established itself as a cultural touchstone across the globe. However, the dynamics of beer consumption vary significantly depending on whether it’s enjoyed in the comfort of one’s home (off-trade) or social establishments like pubs and bars (on-trade). In this comprehensive exploration, we’ll dissect the countries that lead in both off-trade and on-trade beer consumption, shedding light on the diverse factors that shape these distinct market segments…
Camden Brewery Unveils New Collaborative Beer
Camden Town Brewery has launched a new limited-edition collaborative beer in partnership with HP Sauce, Camden HP Brown Ale…
How Could Changing the Definition of ‘Alcohol-Free’ Reshape the UK Market?
England is considering raising the upper limit for an ‘alcohol-free’ drink from 0.05% ABV to 0.5% ABV. How could this change the burgeoning alcohol-free market in the UK?
